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The Poachers Inn Seafood Bar & Restaurant
Bandon, Co. Cork
The Poachers Inn Seafood Bar & Restaurant, using local seafood.

Proudly serving the very best of West Cork seafood. A good reputation is built on presenting the customers with the finest and freshest seafood the coastline has to offer combined with locally sourced seasonal ingredients. They hand prepare and serve these fruits of the sea in an unpreserved way.

They cook and crack fresh crab and source and select prawns whole and live, peeled and prepared so customers can enjoy them in their most natural and freshest way. They source and select fish seven days a week from known suppliers, that either own their own boats or buy from day boats. They grow many of their own salad leaves and hand make all the breads and deserts. The kitchen team collaborate to create unique menus that are regularly changed to blend contemporary Irish cuisine with influences from around the world. The Poachers Inn take great care and pride to cook their food, driven by a philosophy that food of this quality deserves to look its appetising best when it is presented to customers.

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Contact details
Clonakilty Rd, Gully, Bandon, Co. Cork, Ireland
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