Opening in December 2007 by Robert & Bronagh Kennedy, Avenue already boasts a band of loyal Local customers gaining a reputation for excellence. And Since its inception, Head Chef, John Cole has consistently cooking Irish Modern food at the highest level using only the best Irish suppliers to deliver great taste & flavour.
There is a dedicated front of house team, fronted by Brendan Reynolds, customer satisfaction is the main priority.
“We pride ourselves on quality, consistency & value. Providing somewhere that you can bring the family or enjoy a great night with friends is what we set out to achieve” Robert Kennedy.