The Venue restaurant has some of the most stunning views overlooking Strandhill Golf Club and the Atlantic Ocean. Our extensive A la Carte menu includes Lissadell mussels, crab claws, chowder and prawns. Non seafood dishes include our famous hot and spicey wings, a variety of steaks, fajitas, pasta and chicken dishes. Whatever your taste everyone will find something delicious to eat.
The Venue dates back from around 1880 and is the second oldest building in Strandhill. Behind the cosy friendly bar is a popular and roomy restaurant, specialising in seafood and steaks. Music is in the front bar on Friday and Saturday nights.