Cronin’s restaurant, in Killarney, County Kerry provides a warm welcome to both locals and visitors alike with an extensive breakfast, lunch, and dinner menu to choose from.
Chef John Enright serves up traditional Irish meals using fresh, locally and regionally sourced ingredients. The menu is seasonal, varied and interesting, and includes Irish beef, Kerry lamb, pork, chicken and seafood all cooked using classic Irish recipes.
There is a variety of wines and beers to complement the food. Pat and Sheila Cronin’s Restaurant combines great hospitality in a superb town centre location.