Learn to cook with the finest local ingredients at Cabots of Westport, a custom built cookery school in the heart of County Mayo. Professional chefs teach modern and traditional cuisines.
Cabots of Westport’s ever evolving hands on cooking courses include modern Irish, classic French, rustic Italian, breadmaking, Japanese and teen cook camps. You can improve your cooking skills in a fun environment and sit down and share your meal with fellow students. All levels are welcome and includes private groups and tours.
Also, enjoy fun evenings at their supper clubs and pop up restaurants.
Set on 12 acres of organic farmland overlooking Kinlooey Lough, Cabots of Westport cookery school is a 5 minute drive from Westport.
