Andchips is a gourmet takeaway offering a selection of wild Irish fish, grass fed beef burgers served in the famous Waterford Blaa, falafel served in locally made Syrian flatbread, chicken burgers in buttermilk buns and Waterford chips.
Andchips is a little gem on the quay in Dungarvan, opened by local chef Eunice Power, whose dream it was to have a takeaway celebrating Irish fish and local ingredients.
Andchips specialises in takeaway food prepared using the best quality local ingredients. Very reasonably priced, Andchips is a must when visiting Dungarvan.
