Fat Tomato is a living, edible garden in County Wexford, growing over 500 heritage and organic varieties of vegetables, fruit, herbs and edible flowers chosen for flavour. Visitors can browse the honesty farm shop, which has seasonal produce, pantry goods and food gifts.
Fat Tomato was created by chef and writer Anthony O’Toole. The garden is home to heritage varieties, grown for flavour, diversity and seasonality without artificial inputs. Visitors can experience a working garden and explore a changing selection of small batch products including, preserves, cordials, fresh produce, seeds and food gifts.
The honesty shop is open daily and reflects what is growing and being made throughout the year, where no two visits are the same. Fat Tomato provides an opportunity to connect with food at its source in a simple, natural setting.
