This evening offers guests a great experience of Carlow’s rich culinary traditions alongside the exceptional talents of the county’s leading traditional musicians, in the warm and inviting atmosphere that Teach Dolmain is renowned for.

Dining begins at 8pm with a specially designed menu that shines a spotlight on locally sourced produce. Enjoy starters that include seasonal vegetables and hearty soups. Mains include dishes crafted from the finest local meats, fish and vegetables, all complemented by carefully chosen sides including the famous Carlow rooster potato. Vegetarian options are also available. A selection of homemade desserts is also on offer.

Readers are advised to check with the venue before relying on the details published here.