The brightest and best Irish and international chefs, restaurants and barbecue experts come together to create a feast of unique live-fire dishes available exclusively at the festival. It’s your chance to try dishes you’d normally have to travel the world for, all in the leafy surroundings of Dublin’s Herbert Park.

You will learn how to grill, smoke, marinate, butcher and more on our all-action Bastecamp stage (including lots of samples and giveaways)

Ticket prices vary, see Big Grill Festival website for full details.

Readers are advised to check with the organiser before relying on the details published here.