Patrick's Bar and Carvery at the Springfield Hotel Leixlip in County Kildare, offers menus to cater for all tastes. It has an enviable reputation for the high standard of food which is served. Portions are always generous and the menu choice varied.
The carvery at Patrick's Bar is renowned locally for its quality and value for money. It offers a fine selection of meats, fish, poultry and a host of freshly cooked vegetables, with an extensive dessert menu. Sundays are special in the carvery with lunches being a firm family favourite.
Whether it is for business or pleasure, why not enjoy a relaxing drink in warm surroundings in Patrick's Bar.