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Hargadons, a traditional pub, which incorporates a busy restaurant with up to the minute kitchen facilities, food served Monday - Saturday.

A famous and much-loved traditional bar in the centre of Sligo Town, which incorporates a busy restaurant with up to the minute kitchen facilities and top class chefs, producing lunch and evening meals Monday to Saturday, ensuring that Hargadon Bros is a hive of activity all day long.

For a hearty lunch and evening dinner – Hargadons has established itself as a special venue where good quality home cooked food is served in a friendly atmosphere.

Hargadons use organically produced food where at all possible. All the food is sourced locally and Hargadons is proud to list its local suppliers on the menu. The salads and vegetables are home grown by the owner in Sligo.

Recommended in Michelin Guide 2016 for dining in pubs. Good Food Ireland Pub of the Year 2013. Georgina Campbell 2011 Pub of the Year.

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Contact details
O'Connell St, Abbeyquarter North, Sligo, Ireland
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