located in the heart of the city on John Street, in Waterford City Bodega! Restaurant and Wine Bar offers the best of local produce where possible. They give value for money, provide great food and drinks & have relaxed customers who can really let themselves go!!Waterford is a hotbed for fresh, world class quality local produce from farmer to fisherman.
The finest seafood & shellfish from Dunmore East, Kilmore Quay & Castletownbere, to the most succulent of local beef from Gracdieu or organic pork from The Comeragh Mountains, "Free range" chicken from Wexford, and the famous "Blaa" from an artisan baker 500 metres away! With a maestro chef in the Kitchen, Shannon Ni Neill, cooking up a storm, and restaurant manager Aneta, in charge of front of house, you are provided with an experience to remember!
Critics and regulars alike acknowledge this place as fun and different. With an early bird menu available, it is also an affordable treat in a relaxed atmosphere with one of the Best Cocktails in Waterford. The restaurant has won many awards, and is also featured in The Bridgestone and Georgina Campbell’s Guide Book.