Enjoy excellent cuisine in the beautiful Nire Valley in West Waterford, the Wall family’s luxurious guesthouse and restaurant, Hanora’s Cottage, is a wonderful haven renowned for good food.
Husband and wife team Eoin Wall and Judith Hovenden are the perfect combination in the restaurant at Hanora’s Cottage. Our restaurant is located in the heart of the Nire Valley near the village of Ballymacarbry just 15 minutes drive from Clonmel and 20 minutes drive from Dungarvan.
Eoin a member of Euro-Toques, trained under the expert tuition of Darina Allen at the world famous Ballymaloe Cookery School. Judith has been the recipient of the coveted Teddy McGivney Award for Cooking excellence. Breakfast at Hanoras is a feast in itself and has to be savoured at your leisure. Both Eoin and Judith are big supporters of local produce.
Hanora’s is now also open during the day for morning coffee and afternoon tea – a lovely place for a break when exploring the area and for lunch on Sunday.