The Lobster Pot Seafood Bar and Restaurant in the south east corner of County Wexford has it all for fish lovers.
The proprietors pride themselves on their mix of home cooking, rural hospitality and years of catering experience. Food is served all day in the bar, and an extensive evening menu with 21 fish listed in eight different languages, including an outstanding seafood chowder, wild Irish smoked salmon platter, delicious fresh crab salad, crab mornay, lobster from the sea tank and for non-seafood lovers, crispy duckling, various steaks and the ever popular rack of lamb.
Friendly and efficient service in a relaxing atmosphere and carefully prepared fresh food should ensure an enjoyable visit to this quaint pub and restaurant.