Café Linnalla Ice Cream is based just off the Flaggy Shore and makes ice cream with the milk from the dairy farm of Brid and Roger Fahy. Café Linnalla is a desert house serving tea, coffee cakes and many flavours of ice cream, in a scenic location which overlooks Galway Bay.
Café Linnalla Ice Cream is the most westerly ice cream parlour in Europe and one of the 50 secrets of the Wild Atlantic Way. It is based on the farm of Brid and Roger Fahy and serves farm fresh ice cream in many different flavours. It also serves coffee, milkshakes and smoothies in a location with the scenery of Galway Bay. It has a pathway that links it to the Flaggy Shore which has interpretive signage along the way.
Attached to the café is the Flaggy Shore information centre where you can access more information on this part of the coastal Burren. Visit Café Linnalla as a pit stop on your tour of the Burren and enjoy an ice cream and a walk along the Flaggy Shore.
