Dine at one of Kerry’s top seafood speciality restaurants, Jack’s Coastguard Restaurant. It is located in Cromane, at the heart of the Reeks District just five minutes off the Ring of Kerry on the Wild Atlantic Way.

Originally a small pub built in 1790, Doyle’s Seafood Restaurant was established as a restaurant in Dingle, County Kerry over 25 years ago and is now renowned for specialising in fresh seafoods and local produce.

The Carol Cronin Gallery and studio is based on Upper Green Street, Dingle, County Kerry. There you will have the opportunity to meet the artist and view her work.

Dick Mack's in Dingle, County Kerry, is half a pub and half a leather shop. This is a must visit for anyone coming to the town.

Get out on the waves with Dingle Surf School and experience the epic Atlantic ocean while you climb atop your surfboard. Admire the ocean views while you catch a wave and coast to the shore.

Fenton's Restaurant is a long established family run restablishment on Green Street in the heart of Dingle, County Kerry. With a background in farming and fishing all their ingredients are sourced locally. Locally produced Dexter beef is one many specialities served here.